The warm spice of ginger root is balanced by the rich tanginess of rosella and earthiness of lemongrass. Produces a beautifully vibrant red brew.
- 200mls of water at 100 ̊C.
- Brew for at least 5 minutes.
- Keep in a cool dry location and avoid direct sunlight.
Ginger, rosella, lemongrass.
|Brand||The Tea Centre|
11 October 2015I love this tea! I bought 50 grams and went through it very rapidly, so I just bought another 100 grams, just to be on the safe side. This tea can be quite pretty when you pour it, it can be quite a purpley colour - depending on how much hibiscus ...
14 July 2015This is a favourite of mine. I take it with me in a thermos in the train or car. It`s refreshing and a good tummy settler.
5 June 2015Delicious flavour and the ginger flavour is perfect not too stong or too weak.
13 April 2015I love this tea as the ginger gives it a nice kick and the rosella means it is such a pretty tea . It's a very comforting tea to drink.