AUSTRALIAN DAINTREE TEA
Grown in Far North Queensland, Australian Daintree Tea is a pure, single-origin Australian black tea. A loose leaf black tea cultivated without pesticides, the leaves produce a coppery, smooth and earthy brew. The quintessential Aussie cuppa, this black tea is the perfect accompaniment to a jam drop or vegemite on toast! Grown on the outskirts of the UNESCO World Heritage site that is the Daintree Rainforest, this tea has the soul of Australia coursing through it. Learn more about the plantation that cultivates this uniquely Australian tea here.
The Daintree is a part of the largest continuous area of tropical rainforest on the Australian continent and the oldest continually surviving tropical rainforest in the world. It’s not often that we get to appreciate our country—and its beauties, rich, and rare—in a teacup! This earthy black tea is the ideal partner to a foggy morning, either black or with a splash of milk! After you’ve finished your tea (grown in golden soil) return it to your garden beds as organic compost.
AUSTRALIAN GROWN | GLUTEN FREE | VEGAN