ENGLISH BREAKFAST TEA TIN
Our English Breakfast tea tin holds a strong and traditional Ceylon breakfast blend that’s perfect as an aromatic early-morning tea or late-afternoon cuppa. Sip like royalty with the smooth breakfast blend that Queen Victoria first popularised all the way back in 1892! Moreover, our take on English Breakfast is a high-quality broken orange pekoe blend. This grading and its brokenness allow the tea to impart bold flavour upon infusion. Like any good breakfast tea, this brew also pairs brilliantly with milk and sugar.
The Tea Centre consciously sources this Ceylon blend from Kelani Valley Plantations in Sri Lanka. This group of estates is well-known for its successful sustainability framework and technical skills development program for farmers. Furthermore, our English breakfast is organic. This ensures that every sip of English Breakfast is one that our customers can feel good about! Love your breakfast blends, but looking to step out further in the world of tea? Then we suggest trying similar bold broken teas like Indian Assam Rani or Australian Daintree tea! These beautiful black tea are sure to expand your brewing horizons.
As for those after convenience, you can also purchase this blend in a tea bags tin or tea bags refill carton. Alternatively, you can also buy loose leaf English Breakfast by weight here.
150G / 75 CUPS | ORGANIC | ETHICALLY SOURCED | GLUTEN FREE | VEGAN