LEMON MYRTLE ORGANIC
Our lemon myrtle organic is made from the good stuff—namely, from the zesty and uniquely Australian lemon myrtle shrub that’s native to Queensland and northern New South Wales. Titled ‘queen of the lemon herbs’ in culinary circles, this revitalising tisane is the ideal sip for tea drinkers in need of a herbal pick-me-up. Comparable to lemongrass in terms of tanginess, our lemon myrtle further vaunts hints of eucalyptus and zest with a pleasant camphor aftertaste. Such tasting notes make our lemon myrtle a particularly zingy morning brew. Lemon myrtle organic also tastes fantastic as an iced tea, especially when infused with our Australian sencha. Find a step-by-step recipe here.
Long before this fragrant botanical found its way into tasty desserts, lemon myrtle was cultivated by Indigenous Australians as a medicinal herb (and for good reason). In fact, lemon myrtle is famous for encapsulating the highest amount of citral purity out of any plant in the world! Such immunity-boosting and antimicrobial components make lemon myrtle the ‘all rounder’ of herbal tisanes: it helps protect the body against harmful bacteria, alleviates headaches, aids in easing aching joints and muscles, and is considered by aromatherapists to be an exceptional mood enhancer thanks to its clean and mildly sweet scent.
Reach for our lemon myrtle loose leaf blend next time you need a citrus-fuelled refreshment that reawakens the body and pleases the taste buds.
ORGANIC | AUSTRALIAN GROWN | GLUTEN FREE | VEGAN