PAI MU TAN TEA

TRADITIONAL PAI MU TAN TEA

Plucked by hand from the very tip of the camellia Sinensis tea plant. Pai Mu Tan tea is a classic, traditional Chinese blend that is specifically made from only the top leaf shoot and the plant’s two youngest tea leaves. This results in a white tea that boasts only the finest large leaves and stems. In turn, this blend offers a crisp earthy flavour with smooth floral hints. Also referred to as Bai Mu Dan or White Peony tea due to its stunning pale gold appearance and silky taste. It’s all part of our plan to provide you with only the finest and freshest Pai Mu Tan loose leaf!

Hailing from the mountains in the Fujian province, this white tea is akin to spring in a cup. It has an exquisite pale gold colour when brewed and evokes the aroma of peony when poured. Best enjoyed on its own, Pai Mu Tan is enjoyable any time of day (although we love reserving this elegant tea for extra special occasions)! If you’re after a high-quality tea for a special someone or event, view our certified organic version here.

As a white tea, this is one of our least processed loose leaves, which offers some of the most subtly fresh flavours. Health-wise, this white tea is also lower in caffeine compared to your standard black and green teas. This makes the premium blend a popular choice among caffeine-sensitive tea drinkers. View our curated collection of white teas here.

WHITE TEA | ORGANIC | CHINESE TEA | GLUTEN FREE | VEGAN