PU-ERH TEA

RIPE CHINESE PU’ER / PU-ERH TEA LOOSE LEAF 

Pu-erh tea is a historically popular black tea with traditional roots in Yunnan, China. The Pu-erh brew has a red appearance and smoky earthiness that stems from its unique production method. In particular, this ripe loose Pu-erh is said to sport floral notes that are akin to spring dew. A traditional Chinese tea that’s perfect on its own and enjoyable throughout the day.

Tea addicts for crazy for quality Pu-erh. This is because its microbial fermentation process endows the leaves with powerful health properties. Specifically, this Pu-erh is a ripe loose leaf tea that our suppliers left to ferment for three years. Upon harvest, the leaves were then sun-dried, heaped, dampened, and covered in hemp cloth (the ‘wet piling’ artificial fermentation process) to achieve their unique flavour. Furthermore, this fermented tea works wonders as a probiotic for digestive health. Pu-erh is also good for heart health and regulating cholesterol levels. Moreover, Pu-erh counts stimulating circulation and enhancing eyesight among its many health benefits.

Looking to explore our range of Pu-erh? We also supply tea cake varieties here. Our Tuo Cha mini black Pu-erh is a wonderfully aromatic tea. Alternatively, you can enjoy a citrus twist when enjoying our Tou Cha mini lemon tea. The Yunnan region in China is famous for more than just their Pu-erh. Be sure to imbibe in a delicious cup of Yunnan Finest soon!

CHINESE BLACK TEA | BLENDED IN GERMANY | GLUTEN FREE | RED TEA | VEGAN