With maccha still maintaining its popularity, people are discovering more and more ways of enjoying the powdered pleasure of this traditional Japanese green tea. Whipping up a quick smoothie is a tasty and convenient way to reap the benefits of all the antioxidants, amino acids, and chlorophyll found in maccha. On the other hand, sometimes […]
Tag Archives: Japan
Maccha (or matcha) is the superfood on everyone’s lips — probably because its versatility stems beyond that of just a cup of tea. Used in a number of delicious and creative drinks, desserts, and health food recipes, maccha is the ingredient that has piqued an interest from tea drinkers and non-tea drinkers alike. This traditional […]