Tag Archives: Scones

Mary Berry’s Scones

The secret to good scones is not to handle them too much before baking, and to make the mixture on the wet, sticky side. SERVES 8 to 10 TOTAL TIME 40 minutes INGREDIENTS 450g (1lb) self-raising flour 2 rounded tsp baking powder 75g (3oz) butter 50g (2oz) caster sugar 2 large eggs About 225ml (8fl […]